Thanks to a generous friend I acquired A LOT of blackcurrants...I did a little magic on them following a recipe from the lovely book River Cottage Preserves.
So all these...
got squished up and heated into this...
which made these.....
daa daaaaaaaaaa (notice the coordinating washing on the line in the background...a nice touch ay!? oops!). Lots of yummy squash, cheers Mrs C !
That looks so yummy! It's always satisfying to make beautiful berries into something to be enjoyed in the off season!
ReplyDeleteThanks, you are so right, although we've been drinking it so quickly I'm sure if it will last that long! It is the most beautiful colour and tastes so much nicer than shop bought squashes. I picked loads of raspberries and strawberries this afternoon to make another batch! I love the bountiful gluts of summer x
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